The menu at this nudist restaurant in Spain is full of aphrodisiacs
With food as its main focus, Innato Tenerife stands out in the new trend of naked restaurants.
Italian-born restaurateur, Tony de Leonardis, opened this restaurant in the Spanish island of Tenerife (one of the Canary Islands) this week. The customers are expected to leave every modern invention that can draw their attention from the food at the entrance, and this includes their wallets, smartphones, and clothes.
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At an all-inclusive price of 70 Euros (a little over Rs.5,000), the customers are then greeted with a buffet of delicious food served on young–and naked, except a fig leaf–models. The atmosphere and the food is ‘orgasmic’, thanks to the ingredients used.
The menu at Innato is full of aphrodisiacs. Picture courtesy: innatotenerife.com
The menu includes dishes that are full of aphrodisiacal qualities–salmon, shellfish, olive oil, asparagus, hot chilli peppers, truffles, strawberries and chocolate. According to a report in The Sun, the dish called Happy Ending is the most outstanding one. The models cover themselves in chocolate sauce, and the customers are expected to dip strawberries into the sauce.
Innato is a restaurant opened in the Spanish island of Tenerife. Picture courtesy: Instagram/innatotenerife
Of course it’s all very erotic, but it’s a side of food that we usually just don’t enjoy in public. The nudity bit is really no different from many other naked restaurants that have come up all over the world. But what the Innato Tenerife does is merge eroticism and excellent ingredients to create a standout restaurant. Not a nudist restaurant. Just a very good one with a unique concept.